Wednesday, February 10, 2010

Chocolate Frosted Peanut Butter Cake!

I got this recipe from the book "Bake Sale" that a good friend got for me.
I actually dont like eating cakes, but I really liked this one.
-1/3 cup peanut butter (chunky or creamy)
-1/3 cup vegetable oil or butter
-1/2 cup sugar
-1/4 cup brown sugar
-1 tsp. vanilla
-1.75 cups flour
-1.5 tsps. baking powder
-1/4 tsp. salt
-1.25 cups milk
-peanut butter chocolate frosting
  • Preheat oven to 350 F
  • Mix peanut butter and oil until smooth.
  • Mix in both sugars until well mixed
  • Mix in eggs and vanilla
  • In a separate bowl mix: flour, baking powder, and salt.
  • Add flour mixture to peanut butter, alternating with the milk. End with the flour mixture.
  • Pour batter into greased pan.
  • Baked 23-25 minutes.
Peanut Butter Chocolate Frosting:

-2 cups powdered sugar
-1/6 cup unsweetened cocoa powder
-3 tbsp. milk
-2 tbsp. creamy peanut butter

  • Combine all ingredients in bowl
  • Mix until smooth
  • Add milk to until you get the desired consistency
Note: if you dont have powdered sugar, you can use a coffee grinder. It is still does not come out as smooth, but still tastes good.

Bil hana!

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