Pasta and Herbs

Ingredients

• 3 tbsp. butter
• 1 tbsp. garlic powder
• salt
• 1/4 tsp. rosemary
• 1 tsp. basil
• 1 tsp. parsley flakes
• 1 tsp. marjoram
• 1/8 cup Parmesan cheese
• Lemon juice

Directions

1. Cook pasta as directed on the box. Add some salt and garlic powder in the water before you add the pasta.
2. Once cooked, strain the pasta. Return to pot.
3. Add pasta all of herbs and cheese. Mix well.
4. Add a  little bit of lemon juice. I always find that lemon brings out the flavor.