Wednesday, June 9, 2010

Teriyaki Chicken

Ingredients:
  • 2 pounds chicken
  • 1/2 cup white sugar
  • 1/4 cup brown sugar
  • 3/4 cup soy sauce
  • 1 tbsp. ginger powder
  • 2 cloves garlic, minced
  • 1 tsp. vinegar



Directions
  • Preheat oven to 350 degrees F.
  • Mix ingredients: white sugar, brown sugar, soy sauce, ginger, garlic and vinegar.
  • Place in deep pan with


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